
Hugh Fearnley-Whittingstall
Biography
Hugh Fearnley-Whittingstall is a multi-award-winning writer and broadcaster known for his uncompromising commitment to seasonal, ethically produced food and his concern for the environment. He has earned a huge following through his River Cottage TV series and books, as well as campaigns such as Hugh’s Fish Fight, Hugh’s War on Waste and his latest, Britain’s Fat Fight. Hugh’s early smallholding experiences were shown in the Channel 4 River Cottage series and led to the publication of The River Cottage Cookbook (2001), which won the Glenfiddich Trophy and the André Simon Food Book of the Year award. Thirteen more books have followed, including the acclaimed River Cottage Meat Book and the immensely popular River Cottage Veg Everyday. Hugh’s latest book is River Cottage Much More Veg.

The Cook Who Changed Our Lives
Dec 22, 2016River Cottage Christmas
Dec 12, 2011
River Cottage - Pig in a Day
Apr 05, 2010
Harry Hill's TV Burp Gold 3
Nov 01, 2010Rated 10 out of 10River Cottage Christmas Fayre
Dec 13, 2010Chickens, Hugh and Tesco Too
Jan 26, 2009
50 Things to Eat Before You Die
Dec 15, 2004Rated 1 out of 10Christmas at River Cottage
Jan 14, 2000